Friday, November 13, 2015

Green Bean Casserole

Ingredients

1 can (10 1/2 oz.) Campbell's® Condensed Cream of Mushroom Soup 
3/4 cup milk 
1/8 tsp. black pepper 
4 cups cooked cut green beans or 2 cans (14.5oz each) any style Del Monte® Green Beans, drained 
1 1/3 cups FRENCH'S® Crispy Fried Onions 

Directions

MIX soup, milk and pepper in a 1 1/2 -qt. baking dish. Stir in beans and 2/3 cup Crispy Fried Onions. 
BAKE at 350°F for 30 min. or until hot. Stir.
TOP with remaining 2/3 cup onions. Bake 5 min. until onions are golden.
For a twist, try the Festive Green Bean Casserole.

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